Forme : powder
Composition :
 - casein peptone, 20.0 g/L
 - soya lecithin, 5.0 g/L

Fabricant/nom de marque : NutriSelect^® Plus
pH final : 7.1-7.5 (25°C)
Application(s) :
 - cleaning products
 - cosmetics
 - environmental
 - food and beverages
 - personal care
 - pharmaceutical
 - sterility testing
 - surface monitoring
 - microbiology

Adéquation :
 - nonselective for Bacillus spp.
 - nonselective for Candida spp.
 - nonselective for Clostridium spp.
 - nonselective for Escherichia coli
 - nonselective for Staphylococcus spp.
 - nonselective for Streptococcus spp.
 - nonselective for bacteria (General Media)
 - nonselective for coliforms
 - nonselective for molds (General Media)
 - nonselective for yeasts (General Media)