For the cultivation, isolation and identification of pathogenic fungi and yeasts.

Composition :
  Agar, 17 g/L
  D(+)-glucose, 20 g/L
  Special peptone, 10 g/L
Final pH : 5.6 ± 0.2 (25°C)
Suitability :
  Selective for Aspergillus
  selective for Candida
  selective for Molds and Yeasts (General Media)
  selective for Penicilliums
  selective for Pichia
  selective for Saccharomyces
  selective for Zygosaccharomyces

 

Poids	0,9 Kg   (900 g)
Volume	0,0056 m³   (5600 cm³)
Largeur	0,15 m   (15 cm)
Longueur	0,15 m   (15 cm)
Hauteur	0,25 m   (25 cm)

Les dimensions, le poids et le volume sont bruts (emballage inclus)