WL Nutrient Broth is for the cultivation and enumeration of yeast and WL Differential Broth is for determination of bacterial count. Use of the medium at pH 5.5 and incubation at 25°C will give reliable counts for brewer’s yeast. Adjustment of the pH to 6.5 and incubation at 30°C allows for the selective growth of baker’s and distiller’s yeast.
Poids |
1,2 Kg |
Volume |
0,0156 m³ (15600 cm³) |
Largeur |
0,25 m (25 cm) |
Longueur |
0,25 m (25 cm) |
Hauteur |
0,25 m (25 cm) |
Les dimensions, le poids et le volume sont bruts (emballage inclus)